Savour the delicate flavours of asparagus as it comes back into season. Biscotti presents an imaginative a la carte menu this March to April showcasing the humble spring vegetable. Whether white or green is your preference, try it in a fresh new way paired with your favourite tipple.
|Date:||1 March – 30 April 2018|
|Time:||6.00 pm – 10.30 pm|
|Price:||Start from THB 790++ per dish|
|Prices are subject to 10% service charge and applicable government tax.|